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Basundi, Gujarat
By CJ: Alekhya | Views: 5637 | Comments: 0
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This lipsmacking creamy dessert is treated as life line by Gujaratis. As everyone known Gujaratis get very much serious when it comes to food varieties. They not only cook whole heartedly but also serve food in the same way. Basundi is made of thick milk, sugar, saffron and dry fruits. It served in small earthen pots or Kulhars which make its taste great in itself.
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