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Malpua, Maharashtra
By CJ: Alekhya | Views: 6042 | Comments: 0
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These deep fried fritters or pan cakes dunk in sugar syrup and then served with condensed milk. Malpua is common in Maharashtra, Bengal and Orissa. Made from flour batter, milk and bananas or cassava, Malpua in foreign countries famous by name of Pan cake.
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